Restaurant In Rancho Santa Fe

Dining out is such a fun idea that almost all people love to do this every day. Of course, they dine out because they want to try out different cuisines in different restaurants in their neighbourhood or even in the next town.

Trying out a lot of cuisines is extremely fun as you get to taste the same menu but cooked in different way, or different menus but are using the same ingredients. One restaurant in Rancho Santa Fe would surely offer this kind of adventure for diners. It’s just a matter of scouting for the best restaurant in Rancho Santa Fe that can provide all your gastronomic needs at affordable prices.

But dining out in a restaurant in Rancho Santa Fe is not complete if you just order your preferred food, eat, pay for it and leave. You also have to try the restaurant’s specialty drinks. Not the usual softdrinks, but the other kinds, like wine or cocktails.

Some say that eating meat, even how small it is, is not advisable if you just drink plain water. What they suggest is to drink wine so that the meat would easily be digested, and you won’t suffer from stomach problems later.

Any restaurant in Rancho Fe would surely offer dozens of choices for a cup of wine; it’s up to you to select which one best suits your taste buds. Some also offer a glass of cocktail for you to try out.

But perhaps it’s good to try Mille Fleurs’ original champagne cocktail Pousse Rapiere, one of its specialty cocktails.

Mille Fleurs’ Pousse Rapiere is a mixture of “Brut” champagne, orange curacao and orange twist.

Just a little trivia: Pousse Rapiere is taken from "rapiere,” the long light sword brought back by the returning Monluc and his Gascons Captains to France from the wars in Italy. 

The famous cocktail Pousse Rapiere is a mixture of the brandy-based liquor Pousse Rapière and Vin Sauvage (a traditional method sparkling wine).

The liquor Pousse Rapière is made from a secret ancient, unique recipe and for over 40 years, Chateau Monluc has produced Pousse Rapiere using traditional methods taken from the original secret recipe.

Any restaurant in Rancho Santa Fe surely offers this kind of cocktail but there’s no harm in trying Mille Fleurs’ original champagne cocktail Pousse Rapiere. 

Or you can make your own too. Just mix one part of Pousse Rapière liquor to six parts of chilled Vin Sauvage (either Brut or Rose).